About This Course
Our flagship barista training program covers everything from coffee bean selection and roasting to espresso extraction and latte art. You will learn the fundamentals of coffee chemistry, milk texturing, and professional-grade equipment handling.
This comprehensive course is designed for both beginners and those looking to advance their skills in the coffee industry.
What You'll Learn
- Espresso extraction techniques
- Milk steaming and latte art
- Coffee bean varieties and roasting
- Equipment maintenance
- Customer service skills
- SCA certification preparation
